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Hickory smoke flavor added. The original California. 98% Fat free. No preservatives. Ingredients are all natural (no artificial ingredients - minimally processed). Distinctively gourmet. Sliced from solid turkey breast meat. Inspected for wholesomeness by US Department of Agriculture. Thank you! We appreciate your purchase of Snackmasters The Original California Natural Gourmet Turkey Jerky. It's our sincere promise and commitment to provide you, our valued customer, with the finest wholesome, high quality Natural Gourmet Turkey Jerky products possible. Our SnackMasters processing facilities are located in the heart of Northern California's San Joaquin Valley. Our secret family recipe, supported by our time tested old fashioned processing technique, emphasizing very strict quality control standards, guarantees you, our valued customer, an authentic natural gourmet meat snack that not only tastes great but is also nutritionally good for you. Our Natural Gourmet Turkey Jerky is sliced from 100% natural turkey breast meat that is 98% fat free. We have exercised every precaution humanly possible to insure your confident snacking pleasure and satisfaction. You can see, feel and taste the Snackmasters advantage.
Jerky Direct is a producer of all-natural and/or organic meat snacks, supplements, skin care, personal care, and home care items. Dedicated to providing customers with the finest quality products at an exceptional value, Jerky Direct is known as a premier producer and supplier in the health foods industry.
Recently, Jerky Direct expanded its business by adding new lines of products, offering more to consumers than just meat snacks. The result of this is a company name switch to JD Premium Products. Jerky Direct continues to expand its growth by offering a nationwide opportunity to become a distributor of their low cost, healthy products.
Distributors for Jerky Direct earn income in three ways. The first way is by seven level payout. This means that all auto-shipments and enhanced products have commissions which are paid out in seven levels. Second, all distributors receive five percent commission from all wholesale sales generated by their first level past the .00 monthly commitment. The third way to earn is through 20% commission paid from all sales generated by the distributor's web site storefront.
With Jerky Direct, each distributor pays as low as .00 monthly as a commitment fee that covers the cost of up to a half pound of meat snacks. All Jerky Direct product distributors are given their own website including hosting and marketing tools to help boost the sales at their storefront. Distributors are also allowed to buy Jerky Direct products with a wholesale discount.
After distributors sell the products they are rewarded with commission payments. Commissions are paid on the first day of each month for earnings made in the previous month. Jerky Direct does not require distributors to reach a certain amount of money before issuing payments. Whatever you make will be paid out whether it was a large sum or small one. Distributors will be eligible for payments as long as their Jerky Direct storefront stays active.
When joining Jerky Direct find yourself a good sponsor. A sponsor who is enthused about representing and promoting the company. I can vouch for the fact this is a legitimate company, but you want someone you join under you can connect with. Someone who will become a good sponsor, mentor and friend to you over the years. This will be your success shield. Make sure they have grasped the basic concepts of marketing, but to be truthful, the more they are familiar with advanced Internet Marketing Concepts the better chances you have of becoming successful in the future, assuming they train you.
Jerky Direct products include jerky that is handmade from top round beef in their USDA certified smokehouse. Seasoned with a special mix of spices, the beef jerky is smoked slowly with hickory and sold in single bags, cases, signature series and gift packs. Jerky Direct supplements and skin care include products such as Radiant Cleanse and Emerald Buffing Creme. Personal care items range from their Burst of Radiance Green Tea Bar Soap to Intensive Therapy Hand and Body Lotion. The Jerky Direct home care line consists of their Engage All Purpose Cleaner, Engage All Organic Stain Pen, and Engage All Organic Laundry Concentrate.
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Beef jerky, or jerky made with other types of meat, is a great tasting, healthy snack that can be easily made with a food dehydrator. Beef jerky's basic ingredients should consist of:
- A lean piece of meat - If desired, marinades, sauces, glazes or other liquids to impart flavor - If desired, salt, pepper or other spices
Here are 10 tips towards making home made beef jerky:
1) Before beginning, familiarize yourself with basic, safe raw meat handling procedures as recommended by the United States Department of Agriculture.
2) Choose lean cuts of meat and trim excess fat from the meat. Also remove any tough parts such as tendon, gristle, and connective tissue. Trimming the meat will aid in the drying process and help preserve the jerky longer after it is dried.
3) Partially freeze your meat prior to cutting it (or fully freeze it and then let it partially thaw). Partially frozen meat will be firm, making it easier to cut uniform and even 1/8 to 1/4 inch slices.
4) Some cuts of meat have distinct lines or grains in them. Flank steak, skirt steak, and London broil, which are all good meat cuts for making jerky, are good examples of meats with grain lines. These grains in the meat are fibers that run through the meat. Cutting through the grain or fibers (or also called cutting against or through or across the grain) can make meat more tender and easier to chew. Slice with the grain for a chewier meat and jerky.
5) Cut your meat into uniform strips no more that 1/4 of an inch thick. Keep the strips at a reasonable length and width as well. Remember, the thicker the meat, the longer it will take to marinate and dry.
6) Use a jerky marinade and marinate the meat in the refrigerator. Do not leave marinating meat on the kitchen counter which could allow bacteria to develop.
7) Turn and move the meat during the marinating period. Allow the marinade to penetrate the meat's surface and cracks to add flavor and tenderize it.
8) The United States Department of Agriculture recommends that, before dehydrating, meat strips be heated to a temperature of 160 degrees Fahrenheit (71 degrees Celsius). The USDA recommends this step to ensure that salmonella, listeria, e coli and other potentially harmful bacteria are destroyed.
9) Place the meat strips in a food dehydrator and maintain a constant drying temperature of between 130 to 140 degrees Fahrenheit (54 to 60 degrees Celsius).
10) After removing the food from the dehydrator, allow it to cool off before placing it in a airtight storage container. Warm foods can sweat a bit while cooling and otherwise leave some moisture in the container.
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Excalibur Model ED-2900 9-tray Food Dehydrator (Excaliber)Drying food is fun! The Excalibur Dehydrator allows you to dry anything evenly and efficiently. The unit can dry all fruits, vegetables, meats, and more! Make fruit leathers and home-made jerky - FRESH! The Excalibur has a trademarked horizontal-airflow drying system which dries foods perfectly evenly on all the trays.Dehydrating is a great way to add a new way of consuming foods without damaging valuable nutrients which may be lost during high heat cooking! Dried foods are a great treat to snack on because they hold almost all of their nutritional value and flavor.This unit differs from other dehydrators because of its unique horizontal drying system in the rear of the unit. This provides a sure way to provide an even dehydration process as the warm air removes moisture and is pushed out the front of the machine. There is also no need to rotate trays because of the horizontal drying.Features: * 15" X 15" Trays * 1.25" between each shelf * Removable doors and trays * Plexiglas door * Trays are dishwasher safe! * Includes instruction manual with over 50 recipes!Specifications:Model ED-2900Weight 23 lbs.Dimensions Depth 19"Width: 17"Height: 13"Voltage 120 V / AC / 60HzPower 600 WThermostat YesNumber of Trays 9Amount of Drying Space 15 SQ FT.Clearance between shelves 1.25"Fan Size 7"Built of Thick polycarbonate plasticNon-stick sheets AvailableAny reference to the Excalibur company name remains the right of Excalibur/Killer Baits Inc. We make no claims that we are the manufacturer or have any signed agreements with ExcaliburAll text description is unique of 877MyJuicer research. Picture Copyright 877MyJuicer
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